Menu

Menu

3 Course Menu

Chef’s 3 course dinner menu includes an appetizer, main course, and dessert.

CAJUN MENU 44,00

CHEESE DIP AND CHIPS (G)
Warm cheddar cheese sauce with corn,
sweet pepper, onion, jalapeños, and cilantro.
Dip is served with homemade nachos.

 

CAJUN BLACKENED CHICKEN L, G
Cajun-roasted chicken breast, smoky BBQ sour cream,
Mexican rice, pan-fried onions and bell peppers

 

CHEESECAKE L, G
Homemade mouth watering cheesecake and strawberry sauce

FAJITAS MENU 42,00

SANTA FÉ CHILIES

Deep fried jalapeños filled with cheddar cheese,
nachos, and creme fraiche.

 

Choose your Fajitas: Vege Fajitas, Pulled Beef Fajitas or Chicken Fajitas.
All fajitas include pan-fried onions and sweet peppers. Fajitas are served
with wheat tortillas, guacamole, salsa and creme fraiche.

 

VEGE FAJITAS L, (G)
Portobello mushrooms, avocado and Mexican tomato sauce

 

PULLED BEEF FAJITAS L, (G)
Slow-cooked pulled beef

 

CHICKEN FAJITAS L, (G)
Grilled chicken breast

 

CHURROS
Spanish doughnuts with chocolate sauce

BOSS MENU 60,00

JALAPEÑO SCAMPI POPPERS L, G
Charcoal-grilled padrón peppers stuffed with scampi and
Philadelphia cream cheese, wrapped in bacon and served on a ranch salad bed

 

PEDRO’S ENTRECOTE L, G
200g beef entrecôte steak, chimichurri,
herb-garlic potatoes and grilled broccolini.

 

SANTA FÉ’S CHOCOLATE CAKE L, G
Homemade chocolate cake with salted caramel,
vanilla ice cream and whipped cream.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Starters

SALSA AND CHIPS M, G 8,00

Salsa and nachos

CHEESE DIP AND CHIPS (G)  11,40

Warm cheddar cheese sauce with corn,
sweet pepper, onion, jalapeños, and cilantro.
Dip is served with homemade nachos

SANTA FÉ CHILIES  11,40

Deep fried jalapeños filled with cheddar cheese,
nachos, and creme fraiche

JALAPEÑO SCAMPI POPPERS  L, G  14,50

Charcoal-grilled padrón peppers stuffed with scampi and
Philadelphia cream cheese, wrapped in bacon and
served on a ranch salad bed.

LITTLE VOODOO CHICKEN WINGS L, G  8,50

4pcs chicken wings and barbeque sour cream

ESCARGOTS IN HERB BUTTER L, (G)  13,50

Escargots in garlic-herb butter, served with bread.

SHRIMPS BAYOU L, (G)  14,50

King prawn tails in garlic butter and bread.
Served from hot pan.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Burgers

TEXAS MUCHOS NACHOS BURGER (G)  20,90

Beef patty, bacon, nachos, pickled red onion,

lettuce, tomato, aioli, cheddar cheese sauce

and french fries.

Add Hell Sauce if you want to blow your mind +2€.

CRISPY CHICKEN BURGER (G)   20,90

Breaded chicken, coleslaw, aioli,
cheddar cheese sauce and french fries.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Salads

COBB SALAD  L, G  22,00

Fresh lettuce, ranch dressing, avocado, blue cheese, bacon,
pickled red onion, corn, cherry tomatoes, boiled egg
and a filling of your choice.

Choose a filling: Chicken, goat cheese, pulled beef,
salmon (+2,50€), scampi (+2,50€)

PEDRO’S GREEN SALAD  M, G  18,00

Fresh lettuce, herb vinaigrette, cherry tomatoes,
cucumber and a filling of your choice.

Choose a filling: Chicken, goat cheese, pulled beef,
salmon (+2,50€), scampi (+2,50€)

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Tex-Mex

NACHOS SUPREME G  18,50

Nachos covered with cheddar cheese sauce, salsa,

onions, olives, tomato and jalapeños.
Extra 125g sirloin steak +8€

NACHOS CHICKEN G  20,40

Nachos covered with chicken breast, cheddar cheese sauce,

fresh salsa, corn, olives, jalapeños, fresh herbs and sour cream

PULLED BEEF NACHOS  21,40

Nachos covered with slow-cooked pulled beef, cheddar cheese sauce,

fresh salsa, corn, olives, jalapeños, fresh herbs and sour cream

VEGETARIAN BURRITO (G)  20,40

Wheat tortilla, portobello mushrooms, rice,
Mexican tomato sauce, cheddar cheese sauce,
nachos, lettuce, sour cream and fresh salsa

CHICKEN BURRITO (G)  21,40

Wheat tortilla, chicken breast fillet, rice,
Mexican tomato sauce, cheddar cheese sauce,
nachos, lettuce, sour cream and fresh salsa

PULLED BEEF BURRITO (G)  22,40

Wheat tortilla, slow-cooked pulled beef, rice,
Mexican tomato sauce, cheddar cheese sauce,
nachos, lettuce, sour cream and fresh salsa

PULLED BEEF SOFT TACO  L, G  15,00

3 grilled corn tortillas, slow-cooked pulled beef,
pickled red onion, sour cream, fresh salad,
tomato-bean sauce, Santa Fé’s fruity chili sauce and fresh herbs.

CHICKEN SOFT TACO  L, G  14,00

3 grilled corn tortillas, chicken breast fillet,
pickled red onion, sour cream, fresh salad,
tomato-bean sauce, Santa Fé’s fruity chili sauce and fresh herbs.

TACO VEGANO  M, G  13,00

3 grilled corn tortillas, house-seasoned plant-based
soy mince, vegan lime mayo, pickled red onion, sour cream, fresh salad,
tomato-bean sauce, Santa Fé’s fruity chili sauce and fresh herbs.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Fajitas

Choose your filling, roll and enjoy!

All fajitas include onions and sweet peppers.
Fajitas are served with wheat tortillas, guacamole, salsa and creme fraiche.

You can add a topping of your choice: Vegetables, cheese, chicken, seafood or beef.

CHEESE FAJITAS (G)  24,90

Goat cheese

VEGE FAJITAS L, (G)  22,00

Portobello mushrooms, avocado and Mexican tomato sauce

CHICKEN FAJITAS L, (G)  24,00

Grilled chicken breast

SEAFOOD FAJITAS L, (G)  25,00

Pan-fried scampi

BEEF FAJITAS L, (G)  25,00

Grilled beef sirloin

PULLED BEEF FAJITAS L, (G)  22,00

Slow-cooked pulled beef

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Cajun

Black and spicy from the deep south!

CAJUN BLACKENED SALMON L, G  28,90

Cajun-roasted salmon, scampi, herb-garlic potatoes,
grilled broccolini and peanut sauce.

CAJUN BLACKENED CHICKEN L, G  24,40

Cajun-roasted chicken breast, smoky BBQ sour cream,
Mexican rice, pan-fried onions and bell peppers

PEDRO’S BLACKENED STEAK VL, G  39,90

Cajun spiced 250g beef sirloin steak, smoky bbq sauce,
herb-garlic potatoes, and hot spiced butter

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Grill & BBQ

From the grill of the Barbeque King

SOUTH TEXAS STEAK  M, G  39,90

250g beef sirloin steak, BBQ sauce,
herb-garlic potatoes and grilled broccolini

PEPPER STEAK  L, G  39,90

180g beef tenderloin steak, creamy pepper sauce,
french fries and grilled broccolini

PEDRO’S ENTRECOTE  L, G  39,90

200g beef entrecôte steak, chimichurri,
herb-garlic potatoes and grilled broccolini

BBQ RIBS M, G  27,40

Tender pork ribs, BBQ sauce,
french fries, aioli and coleslaw

RIBS & WINGS L, G  26,00

Pork ribs, chicken wings, chili sauce and barbeque sour cream
Add french fries +4€

CHEVRE CHICKEN G 24,40 

Grilled chicken breast, pan-fried goat cheese,
herb rice, BBQ sauce and grilled broccolini

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Desserts

SANTA FE´S CHOCOLATE CAKE  L, G  12,50

Homemade chocolate cake with salted caramel,
vanilla ice cream and whipped cream

CHEESECAKE L, G  12,50

Homemade cheesecake and strawberry sauce

CHURROS  10,50

Spanish donuts with chocolate sauce

ICE CREAM 4,50

Ice cream and a sauce of your choice:
-Vanilla, strawberry, chocolate VL, G

-Sorbet M, G

-Mint chocolate M, G (vegan)

SAUCES

– Chocolate, caramel and strawberry

 

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Children's menu

Prices are for children under the age of 12

MAIN COURSES

KIDS’ NACHOS G  8,00

Nachos, cheddar cheese sauce and tomato

LITTE CRISPY CHICKEN (G)  12,50

Breaded chicken, french fries, salad and mayonnaise.

PEDRO’S LITTLE BURGER (G)  12,50

Hamburger patty, tomato and cheddar cheese sauce.
Served with french fries, salad and mayonnaise dip.

KIDS’ CHICKEN FAJITAS (G)  12,50

Chicken, wheat tortillas, lettuce, cheddar cheese sauce.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free