Menu

Menu

3 Course Menu

Chef’s 3 course dinner menu includes an appetizer, main course, and dessert.

CAJUN MENU 44,00

CHEESE DIP AND CHIPS (G)
Warm cheddar cheese sauce with corn,
sweet pepper, onion, jalapeños, and cilantro.
Dip is served with homemade nachos.

 

CAJUN BLACKENED CHICKEN L, G
Cajun spiced chicken breast, mexican rice,
corn and garlic sauce, pan-fried onions and sweet peppers.

 

CHEESECAKE L, G
Homemade mouth watering cheesecake and strawberry sauce

FAJITAS MENU 42,00

SANTA FÉ CHILIES

Deep fried jalapeños filled with cheddar cheese,
nachos, and creme fraiche.

 

VEGE FAJITAS L, (G)
Roasted chickpeas, avocado, tomato, onion, and sweet pepper.
Served with wheat tortillas, guacamole, salsa and creme fraiche.

 

OR

 

CHICKEN FAJITAS L, (G)
Chicken breast, onions and sweet peppers.
Served with wheat tortillas, guacamole, salsa and creme fraiche.

 

CHURROS

With white chocolate sauce

STEAK MENU 60,00

ESCARGOTS IN HERB BUTTER L, (G)

Escargots in garlic-herb butter, served with bread

 

PEDRO’S BLACKENED STEAK VL, G
Cajun spiced 250g beef sirloin steak, smoky bbq sauce,

herb-garlic potatoes, and hot spiced butter

 

SANTA FÉ’S CHOCOLATE CAKE VL
Homemade chocolate cake, chocolate sauce and ice cream

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Starters

SALSA AND CHIPS M, G 8,00

Salsa and nachos

CHEESE DIP AND CHIPS (G)  11,40

Warm cheddar cheese sauce with corn,
sweet pepper, onion, jalapeños, and cilantro.
Dip is served with homemade nachos

SANTA FÉ CHILIES  11,40

Deep fried jalapeños filled with cheddar cheese,
nachos, and creme fraiche

SOPA DE MAI’Z  L, (G) 10,50

Creamy corn soup, roasted garlic cloves, cilantro and bread

LITTLE VOODOO CHICKEN WINGS L, G  8,50

4pcs chicken wings and barbeque sour cream

ESCARGOTS IN HERB BUTTER L, (G)  13,50

Escargots in garlic-herb butter, served with bread.

SHRIMPS BAYOU L, (G)  14,50

King prawn tails in garlic butter and bread.
Served from hot pan.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Burgers

TEXAS BURGER (G)  22,90

Beef patty, bacon, pickled red onion, lettuce, tomato, aioli,

cheddar cheese sauce and french fries.

HOT LIKE HELL BURGER (G)   22,90

Beef patty, spicy habanero sauce, pickled red onion, lettuce,
tomato, aioli, cheddar cheese sauce and french fries.

CRISPY CHICKEN BURGER (G)   22,90

Breaded chicken breast, pickled red onion, lettuce, tomato, aioli,

cheddar cheese sauce and french fries.

VEGE BURGER (G)   22,90

Patty made of kale, corn, and beans, pickled red onion, lettuce, tomato,

vegan lime mayonnaise and french fries.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Salads

GRINGO’S SHRIMP SALAD L, G  23,40

Scampi, lettuce, tomato, melon, pickled red onion,
sweet pepper, roasted garlic cloves and avocado yoghurt sauce

PEDRO’S CHICKEN SALAD M, G  22,90

Grilled chicken breast, strawberries, pickled red onion, tomato,

melon, walnuts and herb vinaigrette

Add: Chevre +3€ | Scampi +3€

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Tex-Mex

NACHOS SUPREME G  18,50

Nachos covered with cheddar cheese sauce, salsa,

onions, olives, tomato and jalapeños.
Extra 150g sirloin steak +6€

NACHOS CHICKEN G  21,40

Nachos covered with chicken, cheddar cheese sauce, salsa,

onions, olives, tomatoes and jalapeños

NACHOS PICADILLO G  20,40

Nachos covered with nutty beef stew, cheddar cheese sauce,

salsa, onions, olives, tomatoes, and jalapeños.

VEGETARIAN BURRITO (G)  20,40

Wheat tortilla filled with beans, rice, roasted chickpeas,

pan-fried onions and sweet peppers. Topped with tomato,

onion, jalapeños, lettuce and cheddar cheese sauce.

CHICKEN BURRITO (G)  21,40

Wheat tortilla filled with grilled chicken and vegetable stew.
Served with lettuce, tomato, onion, olives, jalapeños and cheddar cheese sauce

BEEF BURRITO (G)  23,40

Wheat tortilla filled with grilled beef sirloin and vegetable stew.
Served with lettuce, tomato, onion, olives, jalapeños and cheddar cheese sauce

CHICKEN CHIMICHANGAS VL  20,40

Fried burrito with chicken, bean paste, tomato sauce,

cheddar cheese, and mozzarella cheese. Served with

yoghurt sauce, guacamole, and salad.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Fajitas

Choose your filling, roll and enjoy!

All fajitas include onions and sweet peppers.
Fajitas are served with wheat tortillas, guacamole, salsa and creme fraiche.

You can add a topping of your choice: Vegetables, cheese, chicken, seafood or beef.

CHEESE FAJITAS (G)  24,90

Goat cheese

VEGE FAJITAS L, (G)  23,90

Roasted chickpeas, avocado, and tomato

CHICKEN FAJITAS L, (G)  25,40

Grilled chicken breast

SEAFOOD FAJITAS L, (G)  26,90

Salmon and scampi

BEEF FAJITAS L, (G)  26,90

Grilled beef sirloin

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Cajun

Black and spicy from the deep south!

CAJUN BLACKENED SALMON L, G  28,90

Cajun spiced salmon, sweet potato, tomato salad, and yoghurt sauce

CAJUN BLACKENED CHICKEN L, G  25,40

Cajun spiced chicken breast, mexican rice, corn and garlic sauce,

pan-fried onions and sweet peppers

GARLIC BUTTER SHRIMPS L, (G)  27,90

A pan of scampi in garlic-chili butter, mexican rice, and bread

PEDRO’S BLACKENED STEAK VL, G  39,90

Cajun spiced 250g beef sirloin steak, smoky bbq sauce,
herb-garlic potatoes and hot spiced butter

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Grill & BBQ

From the grill of the Barbeque King

SOUTH TEXAS STEAK  M, G  39,90

250g beef sirloin steak, barbecue sauce, roasted herb-garlic

potatoes, grilled gem lettuce, and pico de gallo

PEPPER STEAK  L, G  39,90

180g beef tenderloin steak, creamy pepper sauce,

french fries, grilled gem lettuce, and pico de gallo

SURF’N TURF L, G  37,90

150g sirloin steak, pan-fried scampi, nut-garlic sauce, roasted

herb-garlic potatoes, grilled gem lettuce and pico de gallo

• Change steak to 250g sirloin steak +5€

LAMB CHOPS L, G  39,50

Grilled lamb chops, nut-garlic sauce, roasted herb-garlic

potatoes, grilled gem lettuce, and pico de gallo.

BBQ RIBS M, G  28,90

Pork ribs, barbecue sauce, aioli, fresh tomato salsa and french fries

RIBS & WINGS L, G  26,90

Pork ribs, chicken wings, chili sauce and barbeque sour cream
Add french fries +4€

CHEVRE CHICKEN G 25,40 

Grilled chicken breast, goat cheese, barbecue sauce,
roasted sweet potato, and tomato salad

VEGE POWER L, (G) 23,40 

Patty made of kale, corn, and beans, served with

roasted sweet potato, grilled gem lettuce, cauliflower,

guacamole, homemade nachos, and yoghurt sauce

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Desserts

SANTA FE´S CHOCOLATE CAKE VL  12,50

Homemade chocolate cake, chocolate sauce, and ice cream

CHEESECAKE L, G  12,50

Homemade cheesecake and strawberry sauce

CHURROS  10,50

Spanish donuts with white chocolate sauce

ICE CREAM 4,50

Ice cream and a sauce of your choice:
-Vanilla, strawberry, chocolate VL, G

-Mango sorbet M, G

-Mint chocolate chip M, G (vegan)

SAUCES

– Chocolate, caramel, strawberry and white chocolate

 

 

 

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free

Children's menu

Prices are for children under the age of 12

MAIN COURSES

KIDS’ NACHOS G  8,00

Nachos, cheddar cheese sauce and tomato

LITTE CRISPY CHICKEN (G)  12,50

Breaded chicken, french fries, salad and mayonnaise.

PEDRO’S LITTLE BURGER (G)  12,50

Hamburger patty, tomato and cheddar cheese sauce.
Served with french fries, salad and mayonnaise dip.

KIDS’ CHICKEN FAJITAS (G)  12,50

Chicken, wheat tortillas, lettuce, cheddar cheese sauce.

L = Lactose free
VL = Low lactose
M = Dairy free
G = Gluten-free
(G) = Available gluten free